This cutter is ideal for use with a range of Edible and Non-Edible materials including: sugarpaste (rolled fondant), petal paste (gum paste), marzipan or craft clays.
Cut out the snowflakes without pressing the plunger, or using the plunger, press the snowflakes onto a flat surface to produce the embossing. Press the plunger once more to eject the snowflake.
