This gum paste is snow white, what makes it great for making white sugar flowers without adding extra colouring. Because you can roll out this gum paste so thin, it is ideal for making fine leaves, ruffles and more.
1.Knead well until it is soft, smooth, pliable and crack free.
2.Create any colour by adding food colouring.
3. The gum paste is ready-to-use.
“FunCakes Gum Paste has a beautifully silky and elastic texture and has good strength characteristics, which makes it possible to produce delicate flower petals by rolling the paste extremely thin.” Juhee Kim, Creative Director Bloom Artisan Cakes
