Diamond hearts are probably one of the biggest and sweetest baking trends of recent years! With this silicone mold, you can conjure up sugar-sweet chocolate hearts, but also ice cubes, mousse or raw cakes – there are no limits to your creativity!
The advantage of silicone over conventional molds: You can remove the hardened chocolate without breaking it. What’s more, this silicone mold is even microwave, oven, freezer and dishwasher safe! (-40°C to 220°C).
