20ml
Colour Mill colourings allow the colour to disperse through every part of a fat-rich medium, including the sugar, eggs, and butter. This is because all water-based materials have been removed and replaced with bake & cake friendly oils; these oils mix through much better than water-based gels (which we know water repels from the oils in your baking).
Unlike your average gel colours, Colour Mill loves the fats and oils found in your baking, and uses it to disperse the special formula colouring. This results in stunningly vibrant, consistent shades that will not fade. It works especially great in buttercream, Swiss meringue, chocolate, cake batter, ganache and sugar pastes. It also works in flower pastes, gum pastes, modelling pastes, royal icing, marzipan, cake mixes, pastry, frostings, isomalt, piping gel, cake lace mixes and more.
Not only will your cakes look amazing, but Colour Mill will also help you get more colour for your buck. The high concentration means you use much less than you normally would to achieve even brighter and colourful results. You only need a tiny drop at a time to build up your desired shade – we recommend using the end of a cocktail stick.
Only a tiny amount of colouring is needed. We wouldn’t recommend using more than 2% of what the colour is being mixed into.
There are over 50 different colours to choose from, with each bottle containing 20ml or 100ml. The bottle comes with a squeeze-top dispenser lid for increased accuracy.
Please note, the pigments used in each colour vary in weight. Some will weigh more than others, but all colours are the same strength and filled to the top.
Colour Mill can be diluted with alcohol to form an edible paint. Please note, due to the oil in the colours, it may take longer than average to dry.
✔ Allergen Free
✔ Gluten Free
Instructions:
- Shake well before use.
- Take it easy, colours will develop over time.
- Store in a cool dry place away from sunlight.
Ingredients:
Baby Blue: glycerol E422, colours: E171 & E133, emulsifier & stabiliser: lecithin E322
Baby Pink: glycerol E422, colours: E171 & E120, emulsifier & stabiliser: lecithin E322
Black: glycerol E422, colour: E153, emulsifier & stabiliser: lecithin E322
Caramel: glycerol E422, colour: E172, emulsifier & stabiliser: lecithin E322
Chocolate: glycerol E422, colour: E172, emulsifier & stabiliser: lecithin E322
Concrete: glycerol E422, colours: E171 & E153, emulsifier & stabiliser: lecithin E322
Emerald: glycerol E422, colours: E102, E133 & E172, emulsifier & stabiliser: lecithin E322
Eucalyptus: glycerol E422, colours: E171, E172 & E133, emulsifier & stabiliser: lecithin E322
Forest: glycerol E422, colours: E102 & E133, emulsifier & stabiliser: lecithin E322
Green: glycerol E422, colours: E102 & E133, emulsifier & stabiliser: lecithin E322
Lemon: glycerol E422, colours: E171 & E102, emulsifier & stabiliser: lecithin E322
Lime: glycerol E422, colours: E102 & E133, emulsifier & stabiliser: lecithin E322
Mint: glycerol E422, colours: E171, E102 & E133, emulsifier & stabiliser: lecithin E322
Navy: glycerol E422, colours: E133 & E132, emulsifier & stabiliser: lecithin E322
Orange: glycerol E422, colour: E110, emulsifier & stabiliser: lecithin E322
Peach: glycerol E422, colour: E171 & E110, emulsifier & stabiliser: lecithin E322
Raspberry: glycerol E422, colour: E120, emulsifier & stabiliser: lecithin E322
Red: glycerol E422, colour: E129, emulsifier & stabiliser: lecithin E322
Rose: glycerol E422, colours: E171 & E120, emulsifier & stabiliser: lecithin E322
Royal: glycerol E422, colours: E133 & E132, emulsifier & stabiliser: lecithin E322
Sky Blue: glycerol E422, colours: E171 & E133, emulsifier & stabiliser: lecithin E322
Teal: glycerol E422, colours: E171, E102 & E133, emulsifier & stabiliser: lecithin E322
Tiffany: glycerol E422, colours: E171, E102 & E133, emulsifier & stabiliser: lecithin E322
White: glycerol E422, colour: E171, emulsifier & stabiliser: lecithin E322
Yellow: glycerol E422, colour: E102, emulsifier & stabiliser: lecithin E322