Perfect for decorating cakes or adding accents to you decorations. Adding a drip to a cake has never been easier!
- With the handy squeezy bottle, simply squeeze and drizzle directly on to your cake! No need for piping bags
- Kosher certified, Halal certified.
- Content: 150 g.
Preparation: Remove the lid and the aluminum seal completely. Microwave (max. 800 W) for 15-20 seconds, replace lid and shake well. Repeat this until the drip is completely melted. Clean the cap after use with warm water. Can be reheated after use.
Ingredients: sugar, vegetable fat (palm, palm kernel), colour: E170, cocoa butter, thickener: E1422, emulsifier: E322 (soy), colour: E104, flavouring, preservative: E306, colour: E102.
For allergens, see ingredients in bold. E104, E102: may have an adverse effect on activity and attention in children.
May contain traces of: milk, sulphur dioxide and sulphites (E220-E228) at concentrations of more than 10 mg/kg or 10 mg/l, expressed as SO2.
This product is: Kosher certified, Halal certified.
Please note that the appearance of the Choco Drip in the packaging may be different, due to white and/or circular marks on the cocoa chocolate. This is better known as cocoa butter bloom or “fat bloom”. This “bloom” is caused during the production process when the colouring is cooled or tempered, resulting in uneven crystals. If you melt the Choco Drip again, the spots will disappear and it will work and taste as expected.